Bloopy Bloop!
And more
Bloop
And then some more
Yes, even more
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Piñata Paste
Ingredients
Instructions
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Whisk all ingredients together in a small sauce pan.
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Cook, whisking continuously over medium heat until desired consistency is reached.
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Remove from heat and allow to cool until easy to handle.
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Store remaining paste in an airtight container in the fridge for one week.
